Food service times
Tuesday – Saturday
12 noon / 2.00pm
6.30pm / 9pm
12 noon – 2.30pm
Choice of Starters
Three separate Roast Meats, Fish or Vegetarian dish.
Selection of puddings
No food pm
THE BREAKFAST MENU. ( This will be available ONLY by prior booking)
We have a lighter Lunch Menu available daily, alongside our normal menu.
Various homemade Soups, Sandwiches, Pate, Jacket Potatoes with various fillings & selection of Ploughmans.
Childrens Menu is available.
But we are happy to serve small portions of certain items, that are on our main menu board as well.
BACK IN APRIL
CURRY NIGHT with Davids FUN 15 QUIZ. Tuesdays. Curry 6.30pm to 9pm, followed by Quiz. (Minimum 3 teams for quiz to be held) win a voucher.
Please contact for further information regarding bookings or any advice required.
Our menu changes frequently, using seasonal produce when possible. You can see a sample menu here.
(You may like a certain dish which has been removed from menu . Just let us know in advance & we will if possible prepare it for you).
We can also plan a special occasion menu to your requirements.
Birthdays, Weddings, BBQ’s, Christenings & wakes. Just see or phone Karin for any further information.
telephone 01308 485356
We support and use local suppliers with daily deliveries
Fresh Fish is delivered by West Country Catch, Dorchester or Davys Locker.
Meat is supplied by R.D. Johns Newton Abbot & Normans of Bradpole.
Fresh vegetables & Eggs come from Cains Farm at Chideock, Bridport.
Bread is also locally sourced.
Ice-Cream & Sorbets made at Callestick Farm, Truro, Cornwall.
All other items supplied by R.D. Johns, Newton Abbott, Devon.
The main reasoning behind local suppliers is Traceability of Product & to support local businesses.