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THE CROWN INN IS ONLY A SMALL PUB, WITH LIMITED TABLES, SO WE ASK FOR
BOOKINGS PLEASE, FOR DINING TO AVOID DISAPPOINTMENT.
WE WELCOME DOGS ON LEADS IN THE BAR AREA & GARDEN, BUT NOT IN OUR DINING ROOM.
*****PLEASE LET US KNOW IF YOU WISH TO BRING YOUR DOG WITH YOU WHEN BOOKING AS WE HAVE LIMITED TABLES IN THE BAR AREA.*****
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ANNUAL SCARECROW FESTIVAL BANK HOLIDAY SUNDAY 26TH MAY
HERE AT THE CROWN INN
FROM 5PM FOOD AVAILABLE FROM BBQ & MUSIC BY NEILL TULLY WHO SINGS
FRANK SINATRA, MATT MONRO & MORE
JOIN US FOR AN EVENING OF ENTERTAINMENT & PRIZE GIVING FOR BEST VOTED SCARECROW,
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WE ARE OPEN TUESDAY TO SATURDAY
12.00 – 2.30 / 6.30 – 11.00
FOOD 12.00 – 2.00 / 6.30 – 8.30
SUNDAYS
12.00 – 3.30 / 7.00 – 10.30
FOOD 12.00 – 2.30 / NO FOOD IN THE EVENING AS KITCHEN CLOSED
MONDAYS CLOSED ALL DAY
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Please accept our apologies, but it is not always possible to answer the telephone during busy service times.
We have an answer phone to relay when we are full for dining, plus information regarding making a booking.
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Hand Sanitizer available in different areas for your use.
Tables Sanitized between Customers.
Karin & David & our Team
DAILY MENU
DEPENDING ON SEASONAL INGREDIENTS & FOR VARIETY OUR MENU CHANGES DAILY OR VERY FREQUENTLY.
KARIN’S HOMEMADE PIES WITH A VARIETY OF DIFFERENT FILLINGS ARE A BIG FAVOURITE.
WE ASK YOU INFORM US ON BOOKING OF ANY DIETARY OR FOOD INTOLLERANCES WE SHOULD BE AWARE OF, SO WE CAN PREPARE YOUR MEAL ACCORDINGLY.
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SUNDAY ROAST ( PLEASE BOOK between 12.noon & 2.30pm )
(No Food Sunday Evening as Kitchen closed)
Roast Beef with Yorkshire pudding & gravy (our Beef is cooked very pink, but can be cooked more)
Roast Lamb with Yorkshire pudding & gravy
Either Roast Pork OR Turkey + Yorkshire pudding & gravy
Chestnut, Cranberry & Pumpkin Seed Roast with Yorkshire pudding & vegetarian gravy
All served with thyme roast potatoes, fresh vegetables, cheesey leeks, plus jug with extra gravy.
£16.95 each
Freshly cooked in the morning by Karin.
Selection of desserts from £6.95
***Gluten Free catered for, please advise when Booking a table ***
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LOOKING FOR THAT SPECIAL PRESENT, WHY NOT GIFT A VOUCHER FOR A MEAL WITH US.
CHOSE THE AMOUNT YOU WISH TO SPEND
Please ask to see or phone Karin or David for any further information.
telephone 01308 485356
We support and use local suppliers with daily deliveries
Fresh Fish is delivered by Davys Locker, Bridport.
Meat is supplied by Nick Tett Beaminster,
Cheddar Cheese is from Ford Farm, Litton Cheney
Fresh vegetables: Where possible by local suppliers
Fruit & two Veg, Beaminster
Bread is also locally sourced.
Ice-Cream & Sorbets mainly from Callestick Farm, Truro, Cornwall.
All other items supplied by R.D. Johns, Newton Abbott, Devon.
The main reasoning behind local suppliers is Traceability of Product & to support local businesses.